The pressure king pro has 12 different settings for cooking: Meat, Rice, Stew, Soup, Pasta, Fish, Steam, Browning, Fast Re-heat, Keep Warm/Slow Cook and Delay Timer. 24 Jan 2013

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Will be using this recipe again and again! 5.Seal the lid and press fish/vegetable button pre-programmed for 5 minute, add 5 more minutes using the 1-minute button for a total of 10 cooking minutes. I cut the carrots and onion into large pieces and put them in the bottom of the cooker place the roast on top and used new potatoes left whole and put them on top of the roast ...cook under full pressure for 1 hr 15 or so for a 3 lb roast. I added my own little twist, sauteed a couple of chopped cloves of garlic in the oil and took them out to brown the meat, added them back in with the broth and onions. Will be using this recipe again and again!

I also, "kicked it up a notch", by rubbing kosher salt, ground Indian Malabar peppercorns and some Emeril's Essence onto the meat before browning. I cut the carrots and onion into large pieces and put them in the bottom of the cooker place the roast on top and used new potatoes left whole and put them on top of the roast ...cook under full pressure for 1 hr 15 or so for a 3 lb roast.

Using the pressure cooker saves so much time that this recipe can be used on a weekday and still you can manage to eat dinner at a decent hour. For the best experience on our site, be sure to turn on Javascript in your browser.

I browned the onions. Pressure King Pro – 24-in-1 Digital Multicooker, Pressure King Pro Heat Protecting Silicone Mitt, Power Air Fryer XL - 3.2 Litre Digital Air Fryer, Power Air Fryer Cooker Recipe Book (Hardback), Power Air Fryer XL Non-Stick Baking Barrel, RediKettle Variable Temperature Thermal Kettle 1.7L (Chrome), RediKettle Variable Temperature Thermal Kettle 1.7L (Charcoal), RediKettle Variable Temperature Thermal Kettle 1.7L (Red), RediKettle Variable Temperature Thermal Kettle 1.2L (Chrome), RediKettle Variable Temperature Thermal Kettle 1.2L (Charcoal), Pressure King Pro (5L) – 12-in-1 Digital Pressure Cooker, MaxiClimber Vertical Climbing Fitness System by New Image, Rock N Fit Vibration Plate Trainer with Exercise Seat by Wonder Core, Gymform Total Abs – Replacement Electrode Pads, Paint Runner Pro Roller Sleeve Accessory by The Renovator, StarTastic Motion Indoor/Outdoor Laser Projector, StarTastic Holiday Motion LED Slide Projector, Breathe Pure CopperWear Reusable Face Masks (2 Pack), Drew&Cole Steamer Rack Trivet & Steam Basket, Stainless Steel Expandable Serving Trivet by Drew&Cole, Drew&Cole Food Storage Containers – 3pc Set, Cycle Tone Exercise Bike and Toning System + BONUS Digital Monitor, Squat Magic Secrets – Butt & Leg Sculpting DVD, Formawell Beauty X Kendall Jenner Ionic-Gold Fusion Pro Hair Dryer, Formawell Beauty X Kendall Jenner Gold Pro Hair Straightener, Formawell Beauty X Kendall Jenner Gold Pro Curling Tong, Formawell Beauty X Kendall Jenner Smooth Pass Paddle Brush, Formawell Beauty X Kendall Jenner Large Round Wave Styler Brush, Magic Minerals Deluxe Kit by Jerome Alexander, Magic Minerals Bronzer Kit by Jerome Alexander, Magic Minerals Contour Kit by Jerome Alexander, Velform Cover – Micellar Water Cover Remover, Crocodile Wrench – Universal Adjustable Wrench, (Like New) FITT Cube Multi Gym by New Image, (Like New) MaxiClimber Vertical Climbing Fitness System by New Image, RediKettle Variable Temperature Thermal Kettle 1.7L (Piano Black), RediKettle Variable Temperature Thermal Kettle 1.2L (Red). Pressure Cooker Pot Roast is an easy weeknight meal that comes together in just minutes! Had that good, spicy but not SPICY, taste along with the traditional flavors, really Good!! FYI; even though she doesn't specify in step 3, I used low pressure for the last 15 minutes, the veggies came out perfect! ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. 1.35kg boned, rolled beef topside or silverside, trimmed, 4 carrots, peeled and cut into bite-size pieces, 4 large potatoes, peeled and cut into bite-size pieces. As long as the skin on the new potatoes is not broken they stay intact and still absorb all the flavor, and I don't have to cool the pot down. Using the pressure cooker saves so much time that this recipe can be used on a weekday and still you can manage to eat dinner at a decent hour. Threw in some chopped celery with the veggies and it was Yummy!! -  Change ), You are commenting using your Twitter account. -  Heat oil in a pressure cooker over medium-high heat.  (Review from Allrecipes US | Canada).

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 (Review from Allrecipes US | Canada), I made it with 2 lb of carrots and 2lb of potatoes.

Mix in carrots and potatoes; seal the lid again and return the pressure cooker to the heat. Change ), You are commenting using your Facebook account. When i make it again, i will add a bay leaf and some thyme. Oops! Use a pressure cooker to cook delicious, nutritious and healthy home cooked food in about 1/3 the time it would take without using a pressure Pour in two cups of water; use 1 to 2 cups more if the beef is a large tough cut. Bring the cooker up to full pressure and cook for an additional 15 minutes. Very tender and delicious. I made a few adjustments to this recipe, because I wanted somethingI could do all at once. Very tender and delicious.

Breathe Pure CopperWear Reusable Face Masks.  (Review from Allrecipes US | Canada), I made a few adjustments to this recipe, because I wanted somethingI could do all at once. Use the quick-release method to lower the pressure. I added 2 tsp of tomato paste and 2 tsp of soy sauce instead of the Worcestershire sauce. Create a free website or blog at WordPress.com. Use the quick-release method again and transfer the roast and vegetables to a serving dish. I also, "kicked it up a notch", by rubbing kosher salt, ground Indian Malabar peppercorns and some Emeril's Essence onto the meat before browning. Brown roast on all sides in the hot oil; season with pepper, salt and onion granules. Use any leftover beef the next night for tacos.

-  08 Nov 2012 My family love the potatoes they are soft and fluffy when you cut into them.

Pressure King Pro Pressure King Pro (5L) – 12-in-1 Digital Pressure Cooker Drew&Cole Steamer Rack Trivet & Steam Basket Pressure King Pro – 24-in-1 Digital Multicooker Pressure King Pro Inner Pot Pressure King Pro Classic ( Log Out / 

When it goes to Seal the lid and let pressure pro come to full pressure.

08 Mar 2015 We’re also proud to have our products stocked in over 2,000 retail outlets, including Argos, John Lewis, Curry's, Harrods, all major supermarkets nationwide and other prestigious high street retailers. As long as the skin on the new potatoes is not broken they stay intact and still absorb all the flavor, and I don't have to cool the pot down.

My family love the potatoes they are soft and fluffy when you cut into them. Marinate the beef brisket joint overnight with the smoked paprika, crushed garlic and salt and pepper. JavaScript seems to be disabled in your browser.

I added my own little twist, sauteed a couple of chopped cloves of garlic in the oil and took them out to brown the meat, added them back in with the broth and onions. We seasoned this one with North African ingredients -- dates, olives, and oranges -- but remained loyal to the traditional American chuck roast, which, like other inexpensive cuts, braises well. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. See more ideas about Recipes, Pressure cooker recipes, Pressure king pro. Everything else i followed the recipe.

Cancel function. FYI; even though she doesn't specify in step 3, I used low pressure for the last 15 minutes, the veggies came out perfect! Reduce heat to low, maintaining full pressure and cook for 30 minutes. looking at the booklet that came with it that it seems you can but has anyone who has Bring the cooker up to full pressure. When i make it again, i will add a bay leaf and some thyme.

Close the lid and set the pressure release valve to closed, press the, Once the timer has finished, carefully release the pressure using the slow release method, while wearing oven gloves and an apron. Bought a Pressure king pro the other day and have cooked a stew and a soup so far and would like to cook a small joint of pork in it. 3. Allow the meat to sit for 2-3 minutes before removing the lid. Sprinkle onion soup mix over the roast. Threw in some chopped celery with the veggies and it was Yummy!! With an Instant Pot or pressure cooker, the classic Sunday afternoon pot roast can be on the table in under two hours -- without ever turning on your oven.

Apr 8, 2017 - Explore Linda Wongham's board "pressure king pro recipes", followed by 803 people on Pinterest.

By entering your email address you agree to receive further communication from High Street TV by email. Pour in beef stock and Worcestershire sauce; add the quartered onion and seal the lid. Reallly great recipe! I added 2 tsp of tomato paste and 2 tsp of soy sauce instead of the Worcestershire sauce. Brown roast on all sides in hot oil.

Use any leftover beef the next night for tacos. Had that good, spicy but not SPICY, taste along with the traditional flavors, really Good!! ( Log Out /  Pressure cooker time chart for vegetables, beans, chickpeas, beef, pork, fish, chicken. Everything else i followed the recipe. ( Log Out / 

Add the 2 cups of water and the BBQ sauce. The email addresses you've entered will not be stored and will only be used to send this email. ( Log Out /  Privacy policy, Reallly great recipe!

Whether your a pressure cooker pro or just getting started, this pot roast recipe is fool-proof! Something went wrong. I made it with 2 lb of carrots and 2lb of potatoes.

Please try again.

First, press. Change ). I browned the onions. For the best experience on our site, be sure to turn on Javascript in your browser.

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